<?xml version="1.0" encoding="UTF-8"?><rss version="0.92">
<channel>
	<title>GloggRecipes.com</title>
	<link>http://www.gloggrecipes.com</link>
	<description>Glogg Recipes And Everything You Wanted To Know About Glogg</description>
	<lastBuildDate>Fri, 21 Oct 2011 11:03:20 +0000</lastBuildDate>
	<docs>http://backend.userland.com/rss092</docs>
	<language>en</language>
	<!-- generator="WordPress/3.2.1" -->

	<item>
		<title>Jim&#8217;s Glogg Recipe</title>
		<description><![CDATA[Many years ago, on a typically cold and blustery midwestern winter evening, I created my very first batch of glogg. Much like a budding new romance, the process was equal parts experimental and satisfying &#8230; and from that day forward a passion for mixology was born. Over time, the initial recipe changed and evolved. That&#8217;s [...]]]></description>
		<link>http://www.gloggrecipes.com/jims-glogg-recipe.html</link>
			</item>
	<item>
		<title>Making A Batch Of Glogg</title>
		<description><![CDATA[Recently, Bill and I were interviewed by our local newspaper, The Naperville Sun, as we brewed up a batch of glogg. Notice the big stainless steel pot on the stove. That&#8217;s the kind you want to make a batch of glogg because you&#8217;ll give all the spices and ingredients room to blend together. Be sure [...]]]></description>
		<link>http://www.gloggrecipes.com/making-a-batch-of-glogg.html</link>
			</item>
	<item>
		<title>Glogg Recipe:  Swedish Glogg Recipe</title>
		<description><![CDATA[Here is one of our favorite glogg recipes &#8230; It is a traditional take on glogg. Most of the ingredients are fairly standard (although there are a few twists and turns). This recipe is about as close to a Swedish glogg recipe as it gets. This will make about 3 quarts. Have fun and enjoy! [...]]]></description>
		<link>http://www.gloggrecipes.com/glogg-recipe-swedish-glogg-recipe.html</link>
			</item>
	<item>
		<title>Glogg:  The Many Permutations Of Glogg</title>
		<description><![CDATA[You might think glogg and chili are opposite ends of the food and rink spectrum. In most ways, they are. Yet they do have something in common. There are as many twists and turns on glogg recipes as there are chili recipes. Depending on who is making the glogg (and where), the ingredients can vary [...]]]></description>
		<link>http://www.gloggrecipes.com/glogg-the-many-permutations-of-glogg.html</link>
			</item>
	<item>
		<title>Glogg, The Drunken Raisins, and Cheescake</title>
		<description><![CDATA[Glogg, The Drunken Raisins, and Cheescake &#8230; While it might sound like the opening line of a slightly risque joke, it&#8217;s really just a great idea for what to do with drunken raisins. Drunken raisins, of course, are what you get after they&#8217;ve been steeping in your latest batch of glogg. Sure, you can eat [...]]]></description>
		<link>http://www.gloggrecipes.com/glogg-the-drunken-raisins-and-cheescake.html</link>
			</item>
	<item>
		<title>Glogg:  On The Street Where We Live</title>
		<description><![CDATA[Here&#8217;s a great home decor item for your bar area &#8230; a glogg street sign. Tell your friends and family what is made on your street. It&#8217;s glogg, of course! Perfect to put you in the holiday spirit all year around! Glogg Themed Gifts For The Glogg Lover In Your Life: Click Here]]></description>
		<link>http://www.gloggrecipes.com/glogg-on-the-street-where-we-live.html</link>
			</item>
	<item>
		<title>Glogg:  What Is Glogg?</title>
		<description><![CDATA[Glogg is a type of mulled wine that is very popular in Scandinavian countries. Sweden, Norway, and Denmark are three of the countries where glogg is most popular and a big part of holiday celebrations. Glogg has been around at least since the 17th century (and probably before) and is derived from the German term [...]]]></description>
		<link>http://www.gloggrecipes.com/glogg-what-is-glogg.html</link>
			</item>
	<item>
		<title>Glogg Recipe:  Easy Glogg 101</title>
		<description><![CDATA[Here&#8217;s a pretty good glogg recipe for beginners. We like to call this recipe Glogg 101. And we don&#8217;t say that disparagingly at all, it&#8217;s more of a comment on the straightforward and simple list of ingredients and the ease of preparation. Here&#8217;s what you need for Glogg 101 &#8230; 1 cup of raisins, 3 [...]]]></description>
		<link>http://www.gloggrecipes.com/glogg-recipe-easy-glogg-101.html</link>
			</item>
	<item>
		<title>Glogg Gifts:  Glogg T-Shirts</title>
		<description><![CDATA[If you know someone who likes glogg, here are two great t-shirts we found. We actually like the second one better than the first, but let&#8217;s show them both to you anyway &#8230; Here&#8217;s the first one, it says &#8230; &#8220;I Don&#8217;t Care If There Are Girls &#8230; Is There Glogg?&#8221; And then there&#8217;s the [...]]]></description>
		<link>http://www.gloggrecipes.com/glogg-gifts.html</link>
			</item>
	<item>
		<title>Glogg Recipe (Well, Sort Of):  Bob Hofman&#8217;s Yule Grog</title>
		<description><![CDATA[Well, this isn&#8217;t exactly a glogg recipe, but it&#8217;s on here for two reasons &#8230; 1). It&#8217;s Jim&#8217;s dads recipe 2). It&#8217;s damn good It&#8217;s written down exactly how he wrote it down for me. Here goes &#8230; Get a big punch bowl Use 3 pints of good vanilla ice cream (don&#8217;t use cheap vanilla [...]]]></description>
		<link>http://www.gloggrecipes.com/glogg-recipe-well-sort-of-bob-hofmans-yule-grog.html</link>
			</item>
</channel>
</rss>

